Yogurt Burst Cheerios

ready-to-eat, General Mills

Carbs 82%Fat 12%
Percent Calories

½ tbsp of yogurt burst cheerios (ready-to-eat, General Mills) contains 5 Calories. The macronutrient breakdown is 82% carbs, 12% fat, and 7% protein. This is a good source of iron (2% of your Daily Value), vitamin a (1% of your Daily Value), and vitamin b6 (2% of your Daily Value).

Nutrition Facts

For ½ tbsp of yogurt burst cheerios (1g)

NutrientValue%DV
Calories5
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats0g
Cholesterol0mg 0%
Sodium7mg 0.3%
Carbs1g 0.4%
Net carbs1g
Fiber0.1g 0.3%
Sugar0.4g
Protein0.1g
Calcium4mg 0.4%
Iron0.2mg 2%
Potassium3mg 0.1%
Vitamin D0μg 0.3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline0.3mg 0.1%
Copper0mg 0.3%
Fluoride–
Folate (B9)8μg 2%
Lycopene0μg
Magnesium1mg 0.2%
Manganese–
Niacin0.2mg 1%
Pantothenic acid0mg 0.2%
Phosphorus3mg 0.4%
Retinol9μg
Riboflavin (B2)0mg 1%
Selenium0.2μg 0.4%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU31IU
Vitamin A9μg 1%
Vitamin B120.1μg 3%
Vitamin B60mg 2%
Vitamin C0.3mg 0.3%
Vitamin D IU2IU
Vitamin D2–
Vitamin D30μg
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0.2mg 1%
Sugars
Sugar0.4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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