Browse Basic Foods
- Basic Foods
-
| Calories | Carbs | Fat | Protein | |
|---|---|---|---|---|
Alfalfa sprouts Sprouted seeds, raw | 8 | 1g | 0.2g | 1g |
Poultry seasoning Spices | 14 | 3g | 0.3g | 0.4g |
Pumpkin Canned, without salt | 83 | 20g | 1g | 3g |
Pumpkin and squash seed kernels Seeds, dried | 721 | 14g | 63g | 39g |
Corn Sweet, yellow, frozen, kernels cut off cob, unprepared | 120 | 28g | 1g | 4g |
Teriyaki sauce Ready-to-serve | 16 | 3g | 0g | 1g |
Sausage Beef, pork, chicken, skinless, smoked | 181 | 7g | 12g | 11g |
Tomato sauce Canned | 59 | 13g | 1g | 3g |
Sliced turkey Light meat | 26 | 1g | 1g | 4g |
Half and half cream Fluid | 315 | 10g | 28g | 7g |
Peanut butter Chunk style, with salt | 94 | 3g | 8g | 4g |
Chicken broth bouillon Dry, cubes | 11 | 1g | 1g | 1g |
Pepper Spices, white | 21 | 5g | 0.2g | 1g |
| 83 | 15g | 1g | 3g | |
Pine nuts Nuts, dried | 909 | 18g | 92g | 18g |
Parmesan cheese Low sodium | 451 | 4g | 30g | 42g |
Ground chicken Raw | 41 | 0g | 2g | 5g |
Spearmint Fresh | 0 | 0g | 0g | 0g |
Beef tenderloin Separable lean and fat, trimmed to 1/8" fat, all grades, raw | 70 | 0g | 5g | 6g |
Beef broth or bouillon canned soup Ready-to-serve | 17 | 0.1g | 1g | 3g |



















