Browse Foods
| Calories | Carbs | Fat | Protein | Phosphorus |
|---|
| 42 | 0g | 2g | 6g | 58mg |
|---|
| 201 | 0g | 11g | 24g | 227mg |
|---|
| 55 | 0g | 2g | 8g | 60mg |
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Ribeye steak raw, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, USDA Choice | 78 | 0g | 6g | 5g | 48mg |
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Ribeye steak cooked, broiled, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, USDA Choice | 625 | 0g | 40g | 63g | 474mg |
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Ribeye steak raw, small end (ribs 10-12), separable lean only, trimmed to 0" fat, USDA Choice | 46 | 0g | 2g | 6g | 56mg |
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Ribeye steak cooked, broiled, small end (ribs 10-12), separable lean only, trimmed to 0" fat, USDA Choice | 174 | 0g | 8g | 25g | 193mg |
|---|
| 110 | 0g | 10g | 4g | 39mg |
|---|
| 26 | 1g | 2g | 0.2g | 4mg |
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| 400 | 0g | 36g | 18g | 138mg |
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| 49 | 0g | 3g | 5g | 54mg |
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| 251 | 0g | 15g | 26g | 200mg |
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Beef round cooked, broiled, full cut, separable lean only, trimmed to 1/4" fat, choice | 162 | 0g | 6g | 25g | 218mg |
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Beef round cooked, broiled, full cut, separable lean only, trimmed to 1/4" fat, select | 146 | 0g | 4g | 25g | 218mg |
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Beef brisket cooked, braised, flat half, separable lean and fat, trimmed to 0" fat, choice | 221 | 0g | 9g | 32g | 191mg |
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| 36 | 0g | 1g | 6g | 58mg |
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| 342 | 0g | 11g | 57g | 447mg |
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| 251 | 0g | 19g | 20g | 148mg |
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| 162 | 1g | 12g | 12g | 409mg |
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| 24 | 5g | 0.2g | 0.1g | 14mg |
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