Browse Foods
| Calories | Carbs | Fat | Protein | Phosphorus |
|---|
| 77 | 0g | 5g | 8g | 64mg |
|---|
| 216 | 0g | 14g | 21g | 152mg |
|---|
| 83 | 0g | 7g | 4g | 41mg |
|---|
| 237 | 0g | 16g | 22g | 161mg |
|---|
| 70 | 0g | 5g | 7g | 56mg |
|---|
| 79 | 0g | 5g | 7g | 61mg |
|---|
Turkey cooked, roasted, skinless | 43 | 0g | 1g | 8g | 59mg |
|---|
| 216 | 0g | 14g | 21g | 146mg |
|---|
Beef rib small end (ribs 10-12), raw, select, separable lean only, trimmed to 1/8" fat | 38 | 0g | 1g | 6g | 59mg |
|---|
| 42 | 0g | 2g | 6g | 59mg |
|---|
| 36 | 0g | 1g | 6g | 60mg |
|---|
| 38 | 0g | 1g | 7g | 61mg |
|---|
Beef rib small end (ribs 10-12), cooked, broiled, select, separable lean only, trimmed to 1/8" fat | 53 | 0g | 2g | 9g | 72mg |
|---|
| 55 | 0g | 2g | 8g | 67mg |
|---|
| 48 | 0g | 1g | 8g | 67mg |
|---|
Top loin steak cooked, broiled, separable lean only, trimmed to 1/8" fat, select | 50 | 0g | 2g | 8g | 68mg |
|---|
| 46 | 0g | 1g | 8g | 52mg |
|---|
| 376 | 0g | 31g | 22g | 129mg |
|---|
| 46 | 0g | 1g | 8g | 53mg |
|---|
Top round steak cooked, broiled, separable lean only, trimmed to 1/8" fat, select | 50 | 0g | 1g | 9g | 59mg |
|---|