Browse Basic Foods

Page 237 of 427CaloriesCarbs Fat Protein Sugar
1390g 2g 29g -
Perch mixed species, cooked, dry heat
990g 1g 21g -
Northern pike cooked, dry heat
1750g 1g 38g -
1840g 11g 21g 0g
Florida pompano cooked, dry heat
1860g 11g 21g -
3760g 30g 26g -
2180g 17g 15g -
Shortening special purpose for baking, soybean (hydrogenated), palm, cottonseed
1130g 13g 0g 0g
Seatrout raw, mixed species
2480g 9g 40g -
3620g 25g 31g 0g
Shark mixed species, cooked, batter-dipped, fried
1945g 12g 16g -
2570g 6g 48g -
Sheepshead cooked, dry heat
2340g 3g 48g -
Rainbow smelt cooked, dry heat
1050g 3g 19g -
1050g 4g 16g -
Sturgeon cooked, dry heat
1840g 7g 28g 0g
1470g 4g 27g 0g
1850g 4g 34g -
Tilefish cooked, dry heat
2210g 7g 37g -
1940g 6g 33g -