Browse Basic Foods

Page 243 of 427CaloriesCarbs Fat Protein Sucrose
Lamb shoulder arm, cooked, braised, separable lean only, trimmed to 1/4" fat, choice
2370g 12g 30g -
Lamb shoulder arm, cooked, broiled, separable lean only, trimmed to 1/4" fat, choice
1700g 8g 24g -
Lamb shoulder arm, cooked, roasted, separable lean only, trimmed to 1/4" fat, choice
1630g 8g 22g -
Spray dressing spray-style, assorted flavors
131g 1g 0g -
Lamb shoulder blade, cooked, braised, separable lean and fat, trimmed to 1/4" fat, choice
2930g 21g 24g -
Lamb shoulder blade, cooked, broiled, separable lean and fat, trimmed to 1/4" fat, choice
2360g 17g 20g -
Lamb shoulder blade, cooked, roasted, separable lean and fat, trimmed to 1/4" fat, choice
2390g 18g 19g -
Lamb shoulder blade, cooked, braised, separable lean only, trimmed to 1/4" fat, choice
2450g 14g 27g -
Lamb shoulder blade, cooked, roasted, lean only, trimmed to 1/4" fat, choice
1780g 10g 21g -
Veal average cut, cooked, lean and fat
1960g 10g 26g -
Veal average cut, cooked, lean only
3760g 13g 61g -
Veal top round leg, cooked, braised, separable lean and fat
1790g 5g 31g -
Veal top round leg, cooked, pan-fried, breaded, separable lean and fat
2028g 8g 23g 0g
Veal top round leg, cooked, pan-fried, not breaded, separable lean and fat
1790g 7g 27g -
Veal top round leg, cooked, roasted, separable lean and fat
1360g 4g 24g -
Veal top round leg, raw, separable lean only
4850g 8g 97g -
Veal top round leg, cooked, braised, separable lean only
1730g 4g 31g -
Veal top round leg, cooked, pan-fried, breaded, separable lean only
1848g 5g 24g 0g
Veal top round leg, cooked, pan-fried, not breaded, separable lean only
1560g 4g 28g -
Veal top round leg, cooked, roasted, separable lean only
1280g 3g 24g -