1 lb of veal, top round (Leg, separable lean only, raw) contains 485 Calories. The macronutrient breakdown is 0% carbs, 16% fat, and 84% protein. This is a good source of protein (172% of your Daily Value), potassium (36% of your Daily Value), and iron (45% of your Daily Value).
Nutrition Facts
For 1 lb of veal, top round (454g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 485 | |
| Fats | 8g | 10% |
| Saturated fats | 2g | 12% |
| Trans fats | – | |
| Cholesterol | 354mg | 118% |
| Sodium | 290mg | 13% |
| Carbs | 0g | 0% |
| Net carbs | 0g | |
| Fiber | 0g | 0% |
| Sugar | – | |
| Protein | 97g | |
| Calcium | 23mg | 2% |
| Iron | 4mg | 45% |
| Potassium | 1687mg | 36% |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | 0.5mg | 55% |
| Fluoride | – | |
| Folate (B9) | 64μg | 16% |
| Lycopene | – | |
| Magnesium | 122mg | 29% |
| Manganese | 0.1mg | 6% |
| Niacin | 43mg | 271% |
| Pantothenic acid | 5mg | 99% |
| Phosphorus | 1012mg | 145% |
| Retinol | 0μg | |
| Riboflavin (B2) | 1mg | 98% |
| Selenium | 41μg | 75% |
| Theobromine | – | |
| Thiamine | 0.4mg | 30% |
| Vitamin A IU | 0IU | |
| Vitamin A | 0μg | 0% |
| Vitamin B12 | 5μg | 198% |
| Vitamin B6 | 2mg | 164% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 1mg | 9% |
| Vitamin K | – | |
| Zinc | 11mg | 96% |
| Sugars | ||
| Sugar | – | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 2g | 12% |
| Monounsaturated fats | 3g | |
| Polyunsaturated fats | 1g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | 6g | |
| Arginine | 6g | |
| Aspartic acid | 8g | |
| Cystine | 1g | |
| Glutamic acid | 15g | |
| Glycine | 5g | |
| Histidine | 4g | |
| Hydroxyproline | – | |
| Isoleucine | 5g | |
| Leucine | 8g | |
| Lysine | 8g | |
| Methionine | 2g | |
| Phenylalanine | 4g | |
| Proline | 4g | |
| Serine | 4g | |
| Threonine | 4g | |
| Tryptophan | 1g | |
| Tyrosine | 3g | |
| Valine | 5g | |
Similar Foods
Veal, top round Leg, separable lean and fat, cooked, braised- Veal, top round Leg, separable lean and fat, cooked, pan-fried, breaded
- Veal, top round Leg, separable lean and fat, cooked, pan-fried, not breaded
- Veal, top round Leg, separable lean and fat, cooked, roasted
- Veal, top round Leg, separable lean only, cooked, braised
- Veal, top round Leg, separable lean only, cooked, pan-fried, breaded