Browse Basic Foods
| Page 384 of 427 | Calories | Carbs | Fat | Protein | Maltose |
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Lamb foreshank cooked, braised, Australian, imported, separable lean only, trimmed to 1/8" fat | 140 | 0g | 4g | 23g | - |
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Lamb foreshank raw, Australian, imported, separable lean and fat, trimmed to 1/8" fat | 68 | 0g | 4g | 7g | - |
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Lamb foreshank cooked, braised, Australian, imported, separable lean and fat, trimmed to 1/8" fat | 201 | 0g | 12g | 21g | - |
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Lamb fat raw, external, Australian, imported | 487 | 0g | 49g | 13g | - |
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Lamb fat cooked, external, Australian, imported | 457 | 0g | 44g | 14g | - |
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| 183 | 0g | 9g | 24g | - |
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| 89 | 0g | 7g | 6g | - |
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| 239 | 0g | 16g | 21g | - |
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| 46 | 0g | 2g | 7g | - |
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| 160 | 0g | 7g | 23g | - |
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| 73 | 0g | 5g | 6g | - |
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| 200 | 0g | 12g | 22g | - |
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| 47 | 0g | 2g | 7g | - |
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Lamb leg shank half cooked, roasted, Australian, imported, separable lean only, trimmed to 1/8" fat | 155 | 0g | 6g | 23g | - |
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| 70 | 0g | 5g | 7g | - |
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Lamb leg shank half cooked, roasted, Australian, imported, separable lean and fat, trimmed to 1/8" fat | 196 | 0g | 12g | 21g | - |
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Lamb leg hindshank raw, bone-in, heel on, Australian, imported, trimmed to 1/8 inch fat, lean only | 139 | 0g | 4g | 26g | - |
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Lamb leg hindshank cooked, braised, bone-in, heel on, Australian, imported, trimmed to 1/8 inch fat, lean only | 148 | 0g | 5g | 26g | - |
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Lamb leg hindshank raw, bone-in, heel on, Australian, imported, trimmed to 1/8 inch fat, lean and fat | 223 | 0g | 14g | 23g | - |
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| 81 | 0g | 6g | 6g | - |
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