Artichokes

(globe or french), cooked, boiled, drained, with salt

Artichokes
Carbs 76% Protein 19%
Percent Calories

1 artichoke, medium of artichokes ((globe or french), cooked, boiled, drained, with salt) contains 61 Calories. The macronutrient breakdown is 76% carbs, 5% fat, and 19% protein. This is a good source of fiber (37% of your Daily Value) and potassium (7% of your Daily Value).

Nutrition Facts

For 1 artichoke, medium of artichokes (120g)

Nutrient Value %DV
Calories 61
Fats 0.4g 1%
Saturated fats 0g 0.2%
Trans fats
Cholesterol 0mg 0%
Sodium 355mg 15%
Carbs 14g 5%
Net carbs 3g
Fiber 10g 37%
Sugar 1g
Protein 3g
Calcium 25mg 3%
Iron 1mg 9%
Potassium 343mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 10μg
Caffeine 0mg
Choline 41mg 8%
Copper 0.2mg 17%
Fluoride
Folate (B9) 107μg 27%
Lycopene 0μg
Magnesium 50mg 12%
Manganese 0.3mg 12%
Niacin 1mg 8%
Pantothenic acid 0.3mg 6%
Phosphorus 88mg 13%
Retinol 0μg
Riboflavin (B2) 0.1mg 8%
Selenium 0.2μg 0.4%
Theobromine 0mg
Thiamine 0.1mg 5%
Vitamin A IU 16IU
Vitamin A 1μg 0.1%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 7%
Vitamin C 9mg 10%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 2%
Vitamin K 18μg 15%
Zinc 0.5mg 4%
Sugars
Sugar 1g
Sucrose 1g
Glucose 0.3g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 0g 0.2%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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