Cauliflower

Green, cooked, no salt added

Carbs 63% Protein 30%
Percent Calories

1 head of cauliflower (Green, cooked, no salt added) contains 144 Calories. The macronutrient breakdown is 63% carbs, 7% fat, and 30% protein. This is a good source of protein (24% of your Daily Value), fiber (53% of your Daily Value), and potassium (27% of your Daily Value).

Nutrition Facts

For 1 head of cauliflower (450g)

Nutrient Value %DV
Calories 144
Fats 1g 2%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 104mg 5%
Carbs 28g 10%
Net carbs 13g
Fiber 15g 53%
Sugar
Protein 14g
Calcium 144mg 14%
Iron 3mg 41%
Potassium 1251mg 27%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.2mg 20%
Fluoride
Folate (B9) 185μg 46%
Lycopene
Magnesium 86mg 20%
Manganese 1mg 47%
Niacin 3mg 19%
Pantothenic acid 3mg 61%
Phosphorus 257mg 37%
Retinol 0μg
Riboflavin (B2) 0.5mg 35%
Selenium 4μg 7%
Theobromine
Thiamine 0.3mg 26%
Vitamin A IU 635IU
Vitamin A 32μg 4%
Vitamin B12 0μg 0%
Vitamin B6 1mg 71%
Vitamin C 327mg 363%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 3mg 26%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 2g
Glycine 0.4g
Histidine 0.3g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.2g
Phenylalanine 0.5g
Proline 1g
Serine 1g
Threonine 0.5g
Tryptophan 0.2g
Tyrosine 0.3g
Valine 1g

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