Tyson Chicken Breast Fillets, Air Fried

Carbs 33%Fat 22%Protein 44%
Percent Calories

1 piece of Tyson chicken breast fillets, air fried contains 180 Calories. The macronutrient breakdown is 33% carbs, 22% fat, and 44% protein. This is a good source of protein (36% of your Daily Value).

Nutrition Facts

For 1 piece of Tyson chicken breast fillets, air fried (113g)

NutrientValue%DV
Calories180
Fats4g 6%
Saturated fats1g 5%
Trans fats0g
Cholesterol65mg 22%
Sodium690mg 30%
Carbs15g 5%
Net carbs15g
Fiber0g 0%
Sugar1g
Protein20g
Calcium0mg 0%
Iron1mg 13%
Potassium300mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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