Egg

Whole, fresh eggs

Egg
Fat 62% Protein 36%
Percent Calories

2 large eggs (Whole, fresh eggs) contains 143 Calories. The macronutrient breakdown is 2% carbs, 62% fat, and 36% protein. This has a relatively low calorie density, with 143 Calories per 100g.

Nutrition Facts

For 2 large eggs (100g)

Nutrient Value %DV
Calories 143
Fats 10g 12%
Saturated fats 3g 16%
Trans fats 0g
Cholesterol 372mg 124%
Sodium 142mg 6%
Carbs 1g 0.3%
Net carbs 1g
Fiber 0g 0%
Sugar 0.4g
Protein 13g
Calcium 56mg 6%
Iron 2mg 22%
Potassium 138mg 3%
Vitamin D 2μg 13%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 294mg 53%
Copper 0.1mg 8%
Fluoride 1μg
Folate (B9) 47μg 12%
Lycopene 0μg
Magnesium 12mg 3%
Manganese 0mg 1%
Niacin 0.1mg 0.5%
Pantothenic acid 2mg 31%
Phosphorus 198mg 28%
Retinol 160μg
Riboflavin (B2) 0.5mg 35%
Selenium 31μg 56%
Theobromine 0mg
Thiamine 0mg 3%
Vitamin A IU 540IU
Vitamin A 160μg 18%
Vitamin B12 1μg 37%
Vitamin B6 0.2mg 13%
Vitamin C 0mg 0%
Vitamin D IU 82IU
Vitamin D2
Vitamin D3 2μg
Vitamin E 1mg 7%
Vitamin K 0.3μg 0.3%
Zinc 1mg 12%
Sugars
Sugar 0.4g
Sucrose 0g
Glucose 0.4g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 3g 16%
Monounsaturated fats 4g
Polyunsaturated fats 2g
Trans fats 0g
Fatty Acids
Total omega 3 0.1g
Total omega 6 2g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0.1g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.3g
Glutamic acid 2g
Glycine 0.4g
Histidine 0.3g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.4g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 0.5g
Valine 1g

Similar Foods

  • Eggs Great Value
  • Egg Large - Walmart
  • Eggs Woodlands Free Range Large Eggs - Sainsbury's
  • Eggs Large White - Stop & Shop
  • Eggs Large, Brown - Stop & Shop
  • Eggs Grade A, Extra Large, White, One Dozen - Hannaford

Recipes