Choi's Kimchi Company Gluten-Free Radish Kimchi

Carbs 70%Fat 16%Protein 14%
Percent Calories

2 ounces of Choi's Kimchi Company gluten-free radish kimchi contains 25 Calories. The macronutrient breakdown is 70% carbs, 16% fat, and 14% protein. This is a good source of vitamin a (50% of your Daily Value).

Nutrition Facts

For 2 ounces of Choi's Kimchi Company gluten-free radish kimchi (57g)

NutrientValue%DV
Calories25
Fats0.5g 1%
Saturated fats–
Trans fats–
Cholesterol–
Sodium150mg 7%
Carbs5g 2%
Net carbs3g
Fiber2g 7%
Sugar2g
Protein1g
Calcium20mg 2%
Iron0.4mg 4%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A450μg 50%
Vitamin B12–
Vitamin B6–
Vitamin C15mg 17%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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