Green papaya salad

Fat 20% Carbs 69% Protein 11%
Percent Calories

1 serving of green papaya salad contains 118 Calories. The macronutrient breakdown is 69% carbs, 20% fat, and 11% protein. This is a good source of potassium (10% of your Daily Value), vitamin a (13% of your Daily Value), and vitamin b6 (28% of your Daily Value).

Makes
4 servings
Prep Time
15 minutes

Ingredients

Nutrition Facts

For 1 serving of green papaya salad (213g)

Nutrient Value %DV
Calories 118
Fats 3g 4%
Saturated fats 0.4g 2%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 46mg 2%
Carbs 23g 9%
Net carbs 20g
Fiber 4g 13%
Sugar 13g
Protein 4g
Calcium 47mg 5%
Iron 1mg 18%
Potassium 472mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 316μg
Beta carotene 1132μg
Caffeine 0mg
Choline 20mg 4%
Copper 0.2mg 24%
Fluoride 5μg
Folate (B9) 52μg 13%
Lycopene 695μg
Magnesium 44mg 10%
Manganese 0.3mg 14%
Niacin 2mg 11%
Pantothenic acid 1mg 12%
Phosphorus 80mg 11%
Retinol 0μg
Riboflavin (B2) 0.1mg 5%
Selenium 2μg 3%
Theobromine 0mg
Thiamine 0.1mg 9%
Vitamin A IU 2359IU
Vitamin A 118μg 13%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 28%
Vitamin C 106mg 117%
Vitamin D IU 0IU
Vitamin D2 0μg
Vitamin D3 0μg
Vitamin E 1mg 7%
Vitamin K 19μg 16%
Zinc 1mg 5%
Sugars
Sugar 13g
Sucrose 4g
Glucose 2g
Fructose 2g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0.5g
Fats
Saturated fats 0.4g 2%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.2g
Aspartic acid 0.4g
Cystine 0g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline 0g
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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