Octopus, in Hot Sauce

in Hot Sauce, Goya

Fat 66% Carbs 11% Protein 24%
Percent Calories

¼ cup of octopus, in hot sauce (in Hot Sauce, Goya) contains 150 Calories. The macronutrient breakdown is 11% carbs, 66% fat, and 24% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For ¼ cup of octopus, in hot sauce (57g)

Nutrient Value %DV
Calories 150
Fats 11g 14%
Saturated fats 2g 10%
Trans fats
Cholesterol 45mg 15%
Sodium 410mg 18%
Carbs 4g 1%
Net carbs 4g
Fiber
Sugar
Protein 9g
Calcium 80mg 8%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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