Cadia Panna Cotta, Italian Gelato

Carbs 68%Fat 28%
Percent Calories

½ cup of Cadia panna cotta, italian gelato contains 130 Calories. The macronutrient breakdown is 68% carbs, 28% fat, and 5% protein. This has a moderate calorie density, with 186 Calories per 100g.

Nutrition Facts

For ½ cup of Cadia panna cotta, italian gelato (70g)

NutrientValue%DV
Calories130
Fats4g 5%
Saturated fats2g 10%
Trans fats0g
Cholesterol30mg 10%
Sodium51mg 2%
Carbs22g 8%
Net carbs22g
Fiber0g 0%
Sugar18g
Protein1g
Calcium70mg 7%
Iron0mg 0%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A60μg 7%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar18g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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