Pizza Factory Pasta Alfredo

Pastas - Pasta Alfredo,

Pasta Alfredo
Carbs 25%Fat 59%Protein 16%
Percent Calories

1 Serving of Pizza Factory pasta alfredo (Pastas - Pasta Alfredo,) contains 1640 Calories. The macronutrient breakdown is 25% carbs, 59% fat, and 16% protein. This is a good source of protein (121% of your Daily Value) and fiber (18% of your Daily Value).

Nutrition Facts

For 1 Serving of Pizza Factory pasta alfredo

NutrientValue%DV
Calories1640
Fats111g 142%
Saturated fats66g 330%
Trans fats–
Cholesterol370mg 123%
Sodium3070mg 133%
Carbs105g 38%
Net carbs100g
Fiber5g 18%
Sugar7g
Protein68g
Calcium–
Iron–
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar7g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats66g 330%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes