Walmart Pork Loin Filet, Asiago Peppercorn

Carbs 10%Fat 23%Protein 67%
Percent Calories

4 oz of Walmart pork loin filet, asiago peppercorn contains 120 Calories. The macronutrient breakdown is 10% carbs, 23% fat, and 67% protein. This is a good source of protein (36% of your Daily Value).

Nutrition Facts

For 4 oz of Walmart pork loin filet, asiago peppercorn (112g)

NutrientValue%DV
Calories120
Fats3g 4%
Saturated fats1g 5%
Trans fats0g
Cholesterol40mg 13%
Sodium690mg 30%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar0g
Protein20g
Calcium0mg 0%
Iron1mg 14%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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