Balsamic-Glazed Salmon with Spinach, Olives, and Golden Raisins
By
slimrude
Takes 50 min,
serves 2.
Ingredients
1/3
cup (not packed)
Raisins
2
package (10 oz)
Spinach
2
tbsp
Olive oil
5 1/3
tbsp chopped
Shallots
2
fillet
Pink salmon
1/4
cup
Olives
3
tbsp
Balsamic vinegar
1
tbsp
Honey
Nutrition
753.0 calories
47.9 grams carbs
30.5 grams fat
75.0 grams protein
8.5 grams fiber
146.3 mg cholesterol
4.9 grams saturated fat
598.7 mg sodium
29.8 grams sugar
0.1 grams trans fat
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