Ground Turkey Sweet Potato Skillet

Ingredients

• Olive oil

  Salad or cooking

  2 tbsp or 27g

• Ground turkey

  Poultry food products, raw

  16 oz or 456g

• Garlic

  Raw

  1 tsp or 3g

• Onions

  Raw

  1 cup, chopped or 160g

• Yellow peppers

  Sweet, raw

  ½ pepper, large (3-3/4" long, 3" dia) or 93g

• Sweet potato

  Raw, unprepared

  1 cup, cubes or 133g

• Chili powder

  Spices

  ⅛ tsp or 0.3g

• Salt

  Table

  1 dash or 0.4g

• Pepper

  Spices, black

  1 dash or 0.1g

• Mozzarella cheese

  Part skim milk

  ½ cup, shredded or 56g

• Parsley

  Raw

  1 tbsp or 4g

Directions

1. In an oven safe skillet heat olive oil over medium high heat. Add ground turkey and garlic. Stir occasionally and cook for about 10 minutes until turkey is browned throughout.
2. Add onions and yellow peppers and cook until onions are gold brown. Add the sweet potato, chili powder, salt and pepper. Cover the skillet and cook until they are tender, stirring occasionally. If necessary, add more olive oil or a little bit of water to cook the sweet potato.
3. While the sweet potato is cooking pre-heat the oven to 400 degrees F.
4. When the sweet potatoes are tender, add shredded mozzarella cheese. Move skillet to the oven to melt the cheese.
5. Once melted, remove from the oven and garnish with parsley. Enjoy!

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