Allspice

ground

Allspice
Carbs 74%Fat 20%
Percent Calories

2 tbsp of allspice (ground) contains 32 Calories. The macronutrient breakdown is 74% carbs, 20% fat, and 6% protein. This has a relatively high calorie density, with 263 Calories per 100g.

Nutrition Facts

For 2 tbsp of allspice (12g)

NutrientValue%DV
Calories32
Fats1g 1%
Saturated fats0.3g 2%
Trans fats–
Cholesterol0mg 0%
Sodium9mg 0.4%
Carbs9g 3%
Net carbs6g
Fiber3g 9%
Sugar–
Protein1g
Calcium79mg 8%
Iron1mg 11%
Potassium125mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine0mg
Choline–
Copper0.1mg 7%
Fluoride–
Folate (B9)4μg 1%
Lycopene–
Magnesium16mg 4%
Manganese0.4mg 15%
Niacin0.3mg 2%
Pantothenic acid–
Phosphorus14mg 2%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0.3μg 1%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU65IU
Vitamin A3μg 0.4%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C5mg 5%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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