Amaranth leaves

cooked, boiled, drained, salted

Carbs 62%Protein 32%
Percent Calories

200 grams of amaranth leaves (cooked, boiled, drained, salted) contains 42 Calories. The macronutrient breakdown is 62% carbs, 6% fat, and 32% protein. This is a good source of potassium (27% of your Daily Value), calcium (42% of your Daily Value), and vitamin a (31% of your Daily Value).

Nutrition Facts

For 200 grams of amaranth leaves

NutrientValue%DV
Calories42
Fats0.4g 0.5%
Saturated fats0.1g 0.5%
Trans fats–
Cholesterol0mg 0%
Sodium514mg 22%
Carbs8g 3%
Net carbs8g
Fiber–
Sugar–
Protein4g
Calcium418mg 42%
Iron5mg 57%
Potassium1282mg 27%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 35%
Fluoride–
Folate (B9)114μg 29%
Lycopene–
Magnesium110mg 26%
Manganese2mg 75%
Niacin1mg 7%
Pantothenic acid0.1mg 2%
Phosphorus144mg 21%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium2μg 3%
Theobromine–
Thiamine0mg 3%
Vitamin A IU5540IU
Vitamin A278μg 31%
Vitamin B120μg 0%
Vitamin B60.4mg 27%
Vitamin C82mg 91%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 16%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid0.5g
Glycine0.2g
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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