Amaranth leaves

Cooked, boiled, drained, with salt

Carbs 62%Protein 32%
Percent Calories

2 cup of amaranth leaves (Cooked, boiled, drained, with salt) contains 55 Calories The macronutrient breakdown is 62% carbs, 6% fat, and 32% protein. This is a good source of potassium (36% of your Daily Value), calcium (55% of your Daily Value), and vitamin a (41% of your Daily Value).

Nutrition Facts

For 2 cup of amaranth leaves (264g)

NutrientValue%DV
Calories55
Fats0.5g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium678mg 29%
Carbs11g 4%
Net carbs11g
Fiber
Sugar
Protein6g
Calcium552mg 55%
Iron6mg 75%
Potassium1692mg 36%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.4mg 46%
Fluoride
Folate (B9)150μg 38%
Lycopene
Magnesium145mg 35%
Manganese2mg 99%
Niacin1mg 9%
Pantothenic acid0.2mg 3%
Phosphorus190mg 27%
Retinol0μg
Riboflavin (B2)0.4mg 27%
Selenium2μg 4%
Theobromine
Thiamine0.1mg 4%
Vitamin A IU7313IU
Vitamin A367μg 41%
Vitamin B120μg 0%
Vitamin B60.5mg 36%
Vitamin C109mg 121%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 21%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.3g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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