American Breakfast (Eggs & Bacon)

Fat 26%Carbs 44%Protein 30%
Percent Calories

1 serving of american breakfast (eggs & bacon) contains 773 Calories. The macronutrient breakdown is 44% carbs, 26% fat, and 30% protein. This is a good source of protein (93% of your Daily Value), potassium (11% of your Daily Value), and vitamin a (19% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of american breakfast (eggs & bacon)

NutrientValue%DV
Calories773
Fats20g 25%
Saturated fats5g 23%
Trans fats0.1g
Cholesterol400mg 133%
Sodium491mg 21%
Carbs75g 27%
Net carbs75g
Fiber0.4g 1%
Sugar17g
Protein52g
Calcium104mg 10%
Iron2mg 29%
Potassium500mg 11%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene6μg
Beta carotene36μg
Caffeine0mg
Choline302mg 55%
Copper0.1mg 14%
Fluoride40μg
Folate (B9)77μg 19%
Lycopene0μg
Magnesium32mg 8%
Manganese0.4mg 17%
Niacin2mg 10%
Pantothenic acid2mg 35%
Phosphorus290mg 41%
Retinol160μg
Riboflavin (B2)1mg 55%
Selenium31μg 56%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU769IU
Vitamin A174μg 19%
Vitamin B121μg 53%
Vitamin B60.3mg 23%
Vitamin C37mg 42%
Vitamin D IU82IU
Vitamin D20μg
Vitamin D32μg
Vitamin E1mg 9%
Vitamin K0.4μg 0.4%
Zinc2mg 21%
Sugars
Sugar17g
Sucrose11g
Glucose3g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats5g 23%
Monounsaturated fats6g
Polyunsaturated fats4g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid2g
Glycine0.4g
Histidine0.3g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g