American cheese

Pasteurized process, fortified with vitamin D

American cheese
Fat 75%Protein 20%
Percent Calories

16 oz of american cheese (Pasteurized process, fortified with vitamin D) contains 1660 Calories. The macronutrient breakdown is 5% carbs, 75% fat, and 20% protein. This is a good source of calcium (474% of your Daily Value).

Nutrition Facts

For 16 oz of american cheese (454g)

NutrientValue%DV
Calories1660
Fats139g 179%
Saturated fats82g 410%
Trans fats5g
Cholesterol454mg 151%
Sodium7580mg 330%
Carbs22g 8%
Net carbs22g
Fiber0g 0%
Sugar10g
Protein82g
Calcium4740mg 474%
Iron3mg 36%
Potassium599mg 13%
Vitamin D34μg 227%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene222μg
Caffeine0mg
Choline87mg 16%
Copper0.2mg 23%
Fluoride159μg
Folate (B9)36μg 9%
Lycopene0μg
Magnesium118mg 28%
Manganese0.2mg 8%
Niacin0.3mg 2%
Pantothenic acid2mg 37%
Phosphorus2908mg 415%
Retinol1420μg
Riboflavin (B2)1mg 82%
Selenium92μg 167%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU5130IU
Vitamin A1438μg 160%
Vitamin B127μg 284%
Vitamin B60.2mg 19%
Vitamin C0mg 0%
Vitamin D IU1365IU
Vitamin D20μg
Vitamin D334μg
Vitamin E4mg 24%
Vitamin K17μg 14%
Zinc11mg 103%
Sugars
Sugar10g
Sucrose0g
Glucose0g
Fructose0g
Lactose10g
Maltose0g
Galactose0.5g
Starch
Fats
Saturated fats82g 410%
Monounsaturated fats37g
Polyunsaturated fats6g
Trans fats5g
Fatty Acids
Total omega 31g
Total omega 64g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine3g
Arginine2g
Aspartic acid7g
Cystine0.5g
Glutamic acid18g
Glycine2g
Histidine2g
Hydroxyproline
Isoleucine4g
Leucine8g
Lysine7g
Methionine2g
Phenylalanine4g
Proline8g
Serine5g
Threonine4g
Tryptophan1g
Tyrosine4g
Valine5g

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