Asparagus

Frozen, cooked, boiled, drained, with salt

Fat 16%Carbs 33%Protein 51%
Percent Calories

6 spears of asparagus (Frozen, cooked, boiled, drained, with salt) contains 16 Calories. The macronutrient breakdown is 33% carbs, 16% fat, and 51% protein. This is a good source of protein (5% of your Daily Value), fiber (5% of your Daily Value), and potassium (3% of your Daily Value).

Nutrition Facts

For 6 spears of asparagus (90g)

NutrientValue%DV
Calories16
Fats0.4g 0.5%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium216mg 9%
Carbs2g 1%
Net carbs0.3g
Fiber1g 5%
Sugar0.3g
Protein3g
Calcium16mg 2%
Iron1mg 6%
Potassium155mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene435μg
Caffeine0mg
Choline19mg 3%
Copper0.1mg 10%
Fluoride
Folate (B9)121μg 30%
Lycopene22μg
Magnesium9mg 2%
Manganese0.1mg 5%
Niacin1mg 6%
Pantothenic acid0.1mg 3%
Phosphorus44mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium4μg 6%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU725IU
Vitamin A36μg 4%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C22mg 24%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K72μg 60%
Zinc0.4mg 3%
Sugars
Sugar0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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