Atlantic salmon

Fish, farmed, raw

Atlantic salmon
Fat 60%Protein 40%
Percent Calories

32 oz of atlantic salmon (Fish, farmed, raw) contains 1887 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of vitamin b12 (1221% of your Daily Value).

Nutrition Facts

For 32 oz of atlantic salmon (907g)

NutrientValue%DV
Calories1887
Fats122g 156%
Saturated fats28g 138%
Trans fats
Cholesterol499mg 166%
Sodium535mg 23%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein185g
Calcium82mg 8%
Iron3mg 39%
Potassium3293mg 70%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline712mg 129%
Copper0.4mg 45%
Fluoride
Folate (B9)236μg 59%
Lycopene
Magnesium245mg 58%
Manganese0.1mg 4%
Niacin79mg 492%
Pantothenic acid14mg 281%
Phosphorus2177mg 311%
Retinol
Riboflavin (B2)1mg 108%
Selenium218μg 396%
Theobromine
Thiamine2mg 156%
Vitamin A IU454IU
Vitamin A
Vitamin B1229μg 1221%
Vitamin B66mg 444%
Vitamin C35mg 39%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E32mg 215%
Vitamin K5μg 4%
Zinc3mg 30%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats28g 138%
Monounsaturated fats34g
Polyunsaturated fats35g
Trans fats
Fatty Acids
Total omega 323g
Total omega 61g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)10g
Eicosapentaenoic Acid (EPA)8g
Docosapentaenoic Acid (DPA)4g
Amino Acids
Alanine12g
Arginine11g
Aspartic acid18g
Cystine2g
Glutamic acid26g
Glycine9g
Histidine5g
Hydroxyproline0.4g
Isoleucine9g
Leucine15g
Lysine17g
Methionine6g
Phenylalanine8g
Proline7g
Serine8g
Threonine8g
Tryptophan2g
Tyrosine7g
Valine10g

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