Atlantic salmon

farmed, raw

Atlantic salmon
Fat 60%Protein 40%
Percent Calories

36 oz of atlantic salmon (farmed, raw) contains 2123 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of vitamin b12 (1374% of your Daily Value).

Nutrition Facts

For 36 oz of atlantic salmon (1.02kg)

NutrientValue%DV
Calories2123
Fats137g 176%
Saturated fats31g 156%
Trans fats–
Cholesterol561mg 187%
Sodium602mg 26%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein208g
Calcium92mg 9%
Iron3mg 43%
Potassium3705mg 79%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline801mg 146%
Copper0.5mg 51%
Fluoride–
Folate (B9)265μg 66%
Lycopene–
Magnesium276mg 66%
Manganese0.1mg 5%
Niacin89mg 553%
Pantothenic acid16mg 316%
Phosphorus2449mg 350%
Retinol–
Riboflavin (B2)2mg 122%
Selenium245μg 445%
Theobromine–
Thiamine2mg 176%
Vitamin A IU510IU
Vitamin A–
Vitamin B1233μg 1374%
Vitamin B66mg 499%
Vitamin C40mg 44%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E36mg 242%
Vitamin K5μg 4%
Zinc4mg 33%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats31g 156%
Monounsaturated fats38g
Polyunsaturated fats40g
Trans fats–
Fatty Acids
Total omega 326g
Total omega 61g
Alpha Linolenic Acid (ALA)2g
Docosahexaenoic Acid (DHA)11g
Eicosapentaenoic Acid (EPA)9g
Docosapentaenoic Acid (DPA)4g
Amino Acids
Alanine13g
Arginine12g
Aspartic acid21g
Cystine2g
Glutamic acid29g
Glycine10g
Histidine6g
Hydroxyproline0.4g
Isoleucine10g
Leucine16g
Lysine19g
Methionine6g
Phenylalanine9g
Proline7g
Serine9g
Threonine9g
Tryptophan2g
Tyrosine8g
Valine11g

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