Atlantic salmon

farmed, raw

Atlantic salmon
Fat 60%Protein 40%
Percent Calories

6 oz of atlantic salmon (farmed, raw) contains 354 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of vitamin b12 (229% of your Daily Value).

Nutrition Facts

For 6 oz of atlantic salmon (170g)

NutrientValue%DV
Calories354
Fats23g 29%
Saturated fats5g 26%
Trans fats–
Cholesterol94mg 31%
Sodium100mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein35g
Calcium15mg 2%
Iron1mg 7%
Potassium617mg 13%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline134mg 24%
Copper0.1mg 9%
Fluoride–
Folate (B9)44μg 11%
Lycopene–
Magnesium46mg 11%
Manganese0mg 1%
Niacin15mg 92%
Pantothenic acid3mg 53%
Phosphorus408mg 58%
Retinol–
Riboflavin (B2)0.3mg 20%
Selenium41μg 74%
Theobromine–
Thiamine0.4mg 29%
Vitamin A IU85IU
Vitamin A–
Vitamin B125μg 229%
Vitamin B61mg 83%
Vitamin C7mg 7%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E6mg 40%
Vitamin K1μg 1%
Zinc1mg 6%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 26%
Monounsaturated fats6g
Polyunsaturated fats7g
Trans fats–
Fatty Acids
Total omega 34g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)2g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)1g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline0.1g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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