Bacon Avocado Grilled Cheese

Ingredients

• Bacon

  Raw, cured pork

  2 strip or 24g

• Whole-wheat bread

  Commercially prepared

  2 slice or 56g

• Butter

  Unsalted

  ½ tbsp or 7g

• Cheddar cheese

  1 oz or 28g

• Avocados

  Raw, All commercial varieties

  ¼ cup, sliced or 37g

• Tomatoes

  Red, ripe, raw, year round average

  2 slice, medium or 40g

Directions

1. Cook bacon in a pan over medium heat until crispy. Remove and drain excess grease. Spread butter on one side of each bread slice.
2. Place one slice of bread, buttered side down, in the pan over medium heat. Layer with bacon, cheese, avocado, and tomato. Top with the second slice of bread, buttered side up.
3. Cook until the bread is golden brown, then flip. Continue cooking until the other side is browned and the cheese has melted.
4. Serve immediately and enjoy your grilled cheese.