Bacon egg & cheese McGriddles

McDonald's

Carbs 39%Fat 44%Protein 18%
Percent Calories

50 grams of bacon egg & cheese mcgriddles (McDonald's) contains 136 Calories. The macronutrient breakdown is 39% carbs, 44% fat, and 18% protein. This is a good source of protein (11% of your Daily Value), calcium (5% of your Daily Value), and riboflavin (b2) (12% of your Daily Value).

Nutrition Facts

For 50 grams of bacon egg & cheese mcgriddles

NutrientValue%DV
Calories136
Fats7g 8%
Saturated fats2g 11%
Trans fats0.5g
Cholesterol74mg 25%
Sodium336mg 15%
Carbs13g 5%
Net carbs13g
Fiber0.4g 1%
Sugar5g
Protein6g
Calcium55mg 5%
Iron1mg 10%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin1mg 4%
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0.2mg 12%
Selenium–
Theobromine–
Thiamine0.1mg 5%
Vitamin A IU157IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar5g
Sucrose3g
Glucose2g
Fructose0.1g
Lactose0.4g
Maltose0.2g
Galactose0g
Starch–
Fats
Saturated fats2g 11%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0.5g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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