Reser's Fine Foods Baked Scalloped Potatoes

Carbs 34%Fat 53%Protein 13%
Percent Calories

⅔ cup of Reser's Fine Foods baked scalloped potatoes contains 220 Calories. The macronutrient breakdown is 34% carbs, 53% fat, and 13% protein. This is a good source of vitamin a (17% of your Daily Value).

Nutrition Facts

For ⅔ cup of Reser's Fine Foods baked scalloped potatoes (140g)

NutrientValue%DV
Calories220
Fats13g 17%
Saturated fats8g 40%
Trans fats0g
Cholesterol40mg 13%
Sodium490mg 21%
Carbs19g 7%
Net carbs17g
Fiber2g 7%
Sugar2g
Protein7g
Calcium150mg 15%
Iron1mg 14%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A150μg 17%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats8g 40%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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