5 cup of barbecue sauce contains 2150 Calories. The macronutrient breakdown is 95% carbs, 3% fat, and 2% protein. This has a moderate calorie density, with 172 Calories per 100g.
- 50 grams
- 100 grams
- 200 grams
- 0.5 serving 2 tbsp
- 1 serving 2 tbsp
- 2 serving 2 tbsp
- 0.5 cup
- 1 cup
- 2 cup
- 0.5 tbsp
- 1 tbsp
- 2 tbsp
- 0.5 tsp
- 1 tsp
- 2 tsp
Nutrition Facts
For 5 cup of barbecue sauce (1.25kg)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 2150 | |
| Fats | 8g | 10% |
| Saturated fats | 1g | 3% |
| Trans fats | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 12837mg | 558% |
| Carbs | 510g | 185% |
| Net carbs | 498g | |
| Fiber | 11g | 40% |
| Sugar | 415g | |
| Protein | 10g | |
| Calcium | 412mg | 41% |
| Iron | 8mg | 100% |
| Potassium | 2900mg | 62% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 1662μg | |
| Caffeine | 0mg | |
| Choline | 89mg | 16% |
| Copper | 1mg | 100% |
| Fluoride | – | |
| Folate (B9) | 25μg | 6% |
| Lycopene | 56875μg | |
| Magnesium | 162mg | 39% |
| Manganese | 2mg | 68% |
| Niacin | 7mg | 47% |
| Pantothenic acid | 2mg | 41% |
| Phosphorus | 250mg | 36% |
| Retinol | 0μg | |
| Riboflavin (B2) | 1mg | 52% |
| Selenium | 16μg | 30% |
| Theobromine | 0mg | |
| Thiamine | 0.3mg | 23% |
| Vitamin A IU | 2800IU | |
| Vitamin A | 137μg | 15% |
| Vitamin B12 | 0μg | 0% |
| Vitamin B6 | 1mg | 72% |
| Vitamin C | 7mg | 8% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 10mg | 67% |
| Vitamin K | 22μg | 19% |
| Zinc | 2mg | 19% |
| Sugars | ||
| Sugar | 415g | |
| Sucrose | 33g | |
| Glucose | 205g | |
| Fructose | 177g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 4g | |
| Fats | ||
| Saturated fats | 1g | 3% |
| Monounsaturated fats | 1g | |
| Polyunsaturated fats | 1g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 0.3g | |
| Total omega 6 | 1g | |
| Alpha Linolenic Acid (ALA) | 0.3g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
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