Barley malt flour

Carbs 84%Protein 11%
Percent Calories

2 cup of barley malt flour contains 1170 Calories The macronutrient breakdown is 84% carbs, 4% fat, and 11% protein. This is a good source of protein (59% of your Daily Value), fiber (82% of your Daily Value), and potassium (15% of your Daily Value).

Nutrition Facts

For 2 cup of barley malt flour (324g)

NutrientValue%DV
Calories1170
Fats6g 8%
Saturated fats1g 6%
Trans fats
Cholesterol0mg 0%
Sodium36mg 2%
Carbs254g 92%
Net carbs231g
Fiber23g 82%
Sugar3g
Protein33g
Calcium120mg 12%
Iron15mg 191%
Potassium726mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene36μg
Caffeine0mg
Choline
Copper1mg 97%
Fluoride
Folate (B9)123μg 31%
Lycopene0μg
Magnesium314mg 75%
Manganese4mg 168%
Niacin18mg 114%
Pantothenic acid2mg 37%
Phosphorus982mg 140%
Retinol0μg
Riboflavin (B2)1mg 77%
Selenium122μg 222%
Theobromine0mg
Thiamine1mg 83%
Vitamin A IU62IU
Vitamin A3μg 0.4%
Vitamin B120μg 0%
Vitamin B62mg 163%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K7μg 6%
Zinc7mg 61%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid3g
Cystine1g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline4g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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