Beef and bean burrito

frozen

Carbs 52%Fat 36%Protein 12%
Percent Calories

1 burrito frozen of beef and bean burrito (frozen) contains 332 Calories. The macronutrient breakdown is 52% carbs, 36% fat, and 12% protein. This is a good source of protein (18% of your Daily Value), fiber (21% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For 1 burrito frozen of beef and bean burrito (139g)

NutrientValue%DV
Calories332
Fats13g 17%
Saturated fats4g 20%
Trans fats–
Cholesterol11mg 4%
Sodium816mg 35%
Carbs43g 16%
Net carbs37g
Fiber6g 21%
Sugar1g
Protein10g
Calcium47mg 5%
Iron4mg 51%
Potassium307mg 7%
Vitamin D–
Vitamins and Minerals
Alpha carotene0μg
Beta carotene163μg
Caffeine–
Choline31mg 6%
Copper0.3mg 33%
Fluoride–
Folate (B9)111μg 28%
Lycopene3521μg
Magnesium44mg 11%
Manganese1mg 29%
Niacin4mg 25%
Pantothenic acid0mg 0.2%
Phosphorus100mg 14%
Retinol0μg
Riboflavin (B2)0.3mg 25%
Selenium15μg 27%
Theobromine–
Thiamine1mg 46%
Vitamin A IU295IU
Vitamin A15μg 2%
Vitamin B12–
Vitamin B60.1mg 10%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E1mg 6%
Vitamin K9μg 8%
Zinc1mg 13%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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