Beef and pork frankfurter

Low fat

Fat 59%Carbs 12%Protein 29%
Percent Calories

1 frankfurter of beef and pork frankfurter (Low fat) contains 87 Calories The macronutrient breakdown is 12% carbs, 59% fat, and 29% protein. This is a good source of protein (11% of your Daily Value), vitamin b12 (31% of your Daily Value), and zinc (10% of your Daily Value).

Nutrition Facts

For 1 frankfurter of beef and pork frankfurter (57g)

NutrientValue%DV
Calories87
Fats6g 7%
Saturated fats2g 11%
Trans fats
Cholesterol25mg 8%
Sodium716mg 31%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar0g
Protein6g
Calcium6mg 1%
Iron1mg 9%
Potassium86mg 2%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline30mg 5%
Copper0mg 5%
Fluoride
Folate (B9)2μg 1%
Lycopene0μg
Magnesium6mg 1%
Manganese
Niacin1mg 9%
Pantothenic acid
Phosphorus80mg 11%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium9μg 16%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 31%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.3%
Vitamin K0.2μg 0.1%
Zinc1mg 10%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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