Beef brisket

Flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised

Fat 32%Protein 68%
Percent Calories

50 grams of beef brisket (Flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised) contains 102 Calories The macronutrient breakdown is 0% carbs, 32% fat, and 68% protein. This is a good source of protein (30% of your Daily Value), vitamin b12 (54% of your Daily Value), and zinc (35% of your Daily Value).

Nutrition Facts

For 50 grams of beef brisket

NutrientValue%DV
Calories102
Fats3g 4%
Saturated fats1g 6%
Trans fats
Cholesterol49mg 16%
Sodium27mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein17g
Calcium7mg 1%
Iron1mg 18%
Potassium131mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline63mg 11%
Copper0.1mg 7%
Fluoride
Folate (B9)6μg 1%
Lycopene0μg
Magnesium11mg 3%
Manganese0mg 0.3%
Niacin3mg 16%
Pantothenic acid0.3mg 7%
Phosphorus101mg 14%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium16μg 30%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 54%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc4mg 35%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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