Beef brisket

Flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised

Fat 32%Protein 68%
Percent Calories

1 lb of beef brisket (Flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised) contains 921 Calories The macronutrient breakdown is 0% carbs, 32% fat, and 68% protein. This is a good source of protein (268% of your Daily Value), vitamin b12 (486% of your Daily Value), and zinc (320% of your Daily Value).

Nutrition Facts

For 1 lb of beef brisket (454g)

NutrientValue%DV
Calories921
Fats31g 39%
Saturated fats12g 58%
Trans fats
Cholesterol440mg 147%
Sodium240mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein150g
Calcium64mg 6%
Iron13mg 163%
Potassium1184mg 25%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline572mg 104%
Copper1mg 61%
Fluoride
Folate (B9)50μg 12%
Lycopene0μg
Magnesium100mg 24%
Manganese0.1mg 2%
Niacin23mg 142%
Pantothenic acid3mg 59%
Phosphorus916mg 131%
Retinol0μg
Riboflavin (B2)1mg 77%
Selenium149μg 271%
Theobromine0mg
Thiamine0.3mg 25%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1212μg 486%
Vitamin B61mg 114%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 15%
Vitamin K8μg 7%
Zinc35mg 320%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 58%
Monounsaturated fats13g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine9g
Arginine10g
Aspartic acid14g
Cystine2g
Glutamic acid23g
Glycine9g
Histidine5g
Hydroxyproline2g
Isoleucine7g
Leucine12g
Lysine13g
Methionine4g
Phenylalanine6g
Proline7g
Serine6g
Threonine6g
Tryptophan1g
Tyrosine5g
Valine7g

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