Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat

select, raw

Fat 55%Protein 45%
Percent Calories

½ roast of beef, chuck eye roast, boneless, america's beef roast, separable lean and fat, trimmed to 0" fat (select, raw) contains 658 Calories The macronutrient breakdown is 0% carbs, 55% fat, and 45% protein. This is a good source of protein (131% of your Daily Value), potassium (30% of your Daily Value), and vitamin b6 (121% of your Daily Value).

Nutrition Facts

For ½ roast of beef, chuck eye roast, boneless, america's beef roast, separable lean and fat, trimmed to 0" fat (381g)

NutrientValue%DV
Calories658
Fats41g 52%
Saturated fats19g 95%
Trans fats3g
Cholesterol278mg 93%
Sodium312mg 14%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein73g
Calcium68mg 7%
Iron8mg 101%
Potassium1396mg 30%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium72mg 17%
Manganese
Niacin17mg 108%
Pantothenic acid
Phosphorus712mg 102%
Retinol
Riboflavin (B2)1mg 45%
Selenium
Theobromine
Thiamine0.3mg 22%
Vitamin A IU49IU
Vitamin A15μg 2%
Vitamin B1211μg 441%
Vitamin B62mg 121%
Vitamin C0mg 0%
Vitamin D IU15IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K6μg 5%
Zinc29mg 265%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats19g 95%
Monounsaturated fats22g
Polyunsaturated fats2g
Trans fats3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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