Beef (composite)

cooked, separable lean only, trimmed to 0" fat, all grades

Fat 39%Protein 61%
Percent Calories

3 oz of beef (composite) (cooked, separable lean only, trimmed to 0" fat, all grades) contains 173 Calories. The macronutrient breakdown is 0% carbs, 39% fat, and 61% protein. This is a good source of protein (45% of your Daily Value), vitamin b6 (37% of your Daily Value), and vitamin b12 (101% of your Daily Value).

Nutrition Facts

For 3 oz of beef (composite) (85g)

NutrientValue%DV
Calories173
Fats7g 9%
Saturated fats3g 14%
Trans fats0.2g
Cholesterol77mg 26%
Sodium54mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein25g
Calcium12mg 1%
Iron3mg 32%
Potassium288mg 6%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium18mg 4%
Manganese–
Niacin5mg 31%
Pantothenic acid–
Phosphorus201mg 29%
Retinol–
Riboflavin (B2)0.2mg 19%
Selenium–
Theobromine–
Thiamine0.1mg 5%
Vitamin A IU4IU
Vitamin A1μg 0.1%
Vitamin B122μg 101%
Vitamin B60.5mg 37%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc6mg 53%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 14%
Monounsaturated fats3g
Polyunsaturated fats0.4g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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