Beef liver

Variety meats and by-products, raw

Beef liver
Fat 25%Carbs 12%Protein 63%
Percent Calories

½ oz of beef liver (Variety meats and by-products, raw) contains 19 Calories The macronutrient breakdown is 12% carbs, 25% fat, and 63% protein. This is a good source of vitamin a (78% of your Daily Value), vitamin b6 (12% of your Daily Value), and vitamin b12 (350% of your Daily Value).

Nutrition Facts

For ½ oz of beef liver (14g)

NutrientValue%DV
Calories19
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol39mg 13%
Sodium10mg 0.4%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein3g
Calcium1mg 0.1%
Iron1mg 9%
Potassium44mg 1%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene2μg
Beta carotene33μg
Caffeine0mg
Choline47mg 9%
Copper1mg 154%
Fluoride
Folate (B9)41μg 10%
Lycopene0μg
Magnesium3mg 1%
Manganese0mg 2%
Niacin2mg 12%
Pantothenic acid1mg 20%
Phosphorus55mg 8%
Retinol701μg
Riboflavin (B2)0.4mg 30%
Selenium6μg 10%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU2395IU
Vitamin A704μg 78%
Vitamin B128μg 350%
Vitamin B60.2mg 12%
Vitamin C0.2mg 0.2%
Vitamin D IU7IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.1mg 0.4%
Vitamin K0.4μg 0.4%
Zinc1mg 5%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid0.4g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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