Beef liver

Variety meats and by-products, cooked, pan-fried

Beef liver
Fat 25%Carbs 12%Protein 63%
Percent Calories

100 grams of beef liver (Variety meats and by-products, cooked, pan-fried) contains 175 Calories The macronutrient breakdown is 12% carbs, 25% fat, and 63% protein. This is a good source of protein (47% of your Daily Value), iron (77% of your Daily Value), and vitamin a (860% of your Daily Value).

Nutrition Facts

For 100 grams of beef liver

NutrientValue%DV
Calories175
Fats5g 6%
Saturated fats3g 13%
Trans fats0.3g
Cholesterol381mg 127%
Sodium77mg 3%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar0g
Protein27g
Calcium6mg 1%
Iron6mg 77%
Potassium351mg 7%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene11μg
Beta carotene182μg
Caffeine0mg
Choline418mg 76%
Copper15mg 1621%
Fluoride5μg
Folate (B9)260μg 65%
Lycopene0μg
Magnesium22mg 5%
Manganese0.4mg 15%
Niacin17mg 109%
Pantothenic acid7mg 139%
Phosphorus485mg 69%
Retinol7728μg
Riboflavin (B2)3mg 263%
Selenium33μg 60%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU26088IU
Vitamin A7744μg 860%
Vitamin B1283μg 3464%
Vitamin B61mg 79%
Vitamin C1mg 1%
Vitamin D IU49IU
Vitamin D2
Vitamin D31μg
Vitamin E0.5mg 3%
Vitamin K4μg 3%
Zinc5mg 48%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0.3g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.5g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

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