Beef liver

Variety meats and by-products, cooked, pan-fried

Beef liver
Fat 25%Carbs 12%Protein 63%
Percent Calories

200 grams of beef liver (Variety meats and by-products, cooked, pan-fried) contains 350 Calories The macronutrient breakdown is 12% carbs, 25% fat, and 63% protein. This is a good source of protein (95% of your Daily Value), iron (154% of your Daily Value), and vitamin a (1721% of your Daily Value).

Nutrition Facts

For 200 grams of beef liver

NutrientValue%DV
Calories350
Fats9g 12%
Saturated fats5g 25%
Trans fats1g
Cholesterol762mg 254%
Sodium154mg 7%
Carbs10g 4%
Net carbs10g
Fiber0g 0%
Sugar0g
Protein53g
Calcium12mg 1%
Iron12mg 154%
Potassium702mg 15%
Vitamin D2μg 16%
Vitamins and Minerals
Alpha carotene22μg
Beta carotene364μg
Caffeine0mg
Choline836mg 152%
Copper29mg 3242%
Fluoride10μg
Folate (B9)520μg 130%
Lycopene0μg
Magnesium44mg 10%
Manganese1mg 31%
Niacin35mg 218%
Pantothenic acid14mg 278%
Phosphorus970mg 139%
Retinol15456μg
Riboflavin (B2)7mg 527%
Selenium66μg 119%
Theobromine0mg
Thiamine0.4mg 30%
Vitamin A IU52176IU
Vitamin A15488μg 1721%
Vitamin B12166μg 6928%
Vitamin B62mg 158%
Vitamin C1mg 2%
Vitamin D IU98IU
Vitamin D2
Vitamin D32μg
Vitamin E1mg 6%
Vitamin K8μg 7%
Zinc10mg 95%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats1g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid7g
Glycine3g
Histidine2g
Hydroxyproline0.1g
Isoleucine2g
Leucine5g
Lysine4g
Methionine1g
Phenylalanine3g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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