Beef mechanically separated beef

Variety meats and by-products, raw

Fat 78%Protein 22%
Percent Calories

200 grams of beef mechanically separated beef (Variety meats and by-products, raw) contains 552 Calories The macronutrient breakdown is 0% carbs, 78% fat, and 22% protein. This is a good source of vitamin b12 (213% of your Daily Value).

Nutrition Facts

For 200 grams of beef mechanically separated beef

NutrientValue%DV
Calories552
Fats47g 60%
Saturated fats24g 118%
Trans fats
Cholesterol418mg 139%
Sodium114mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein30g
Calcium970mg 97%
Iron11mg 142%
Potassium554mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 12%
Fluoride
Folate (B9)10μg 3%
Lycopene
Magnesium34mg 8%
Manganese0mg 1%
Niacin5mg 32%
Pantothenic acid1mg 11%
Phosphorus648mg 93%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium41μg 75%
Theobromine
Thiamine0.1mg 12%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B125μg 213%
Vitamin B61mg 45%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc7mg 65%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats24g 118%
Monounsaturated fats17g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.5g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

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