Beef noodle soup

Canned, condensed

Fat 33%Carbs 43%Protein 23%
Percent Calories

2 cup of beef noodle soup (Canned, condensed) contains 335 Calories. The macronutrient breakdown is 43% carbs, 33% fat, and 23% protein. This is a good source of protein (34% of your Daily Value), vitamin e (33% of your Daily Value), and zinc (56% of your Daily Value).

Nutrition Facts

For 2 cup of beef noodle soup (500g)

NutrientValue%DV
Calories335
Fats12g 16%
Saturated fats5g 23%
Trans fats
Cholesterol20mg 7%
Sodium3265mg 142%
Carbs36g 13%
Net carbs33g
Fiber3g 11%
Sugar10g
Protein19g
Calcium60mg 6%
Iron4mg 55%
Potassium395mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene600μg
Caffeine0mg
Choline70mg 13%
Copper1mg 61%
Fluoride
Folate (B9)75μg 19%
Lycopene42535μg
Magnesium25mg 6%
Manganese1mg 47%
Niacin4mg 27%
Pantothenic acid1mg 16%
Phosphorus185mg 26%
Retinol5μg
Riboflavin (B2)0.2mg 18%
Selenium30μg 54%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU1010IU
Vitamin A55μg 6%
Vitamin B121μg 33%
Vitamin B60.2mg 12%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E5mg 33%
Vitamin K8μg 7%
Zinc6mg 56%
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid5g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.5g
Valine1g

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