Progresso Soup, Slow Cooked Vegetable Beef

Soup, Slow Cooked Vegetable Beef
Carbs 67%Fat 12%Protein 21%
Percent Calories

1 cup of Progresso soup, slow cooked vegetable beef contains 110 Calories. The macronutrient breakdown is 67% carbs, 12% fat, and 21% protein. This is a good source of potassium (12% of your Daily Value).

Nutrition Facts

For 1 cup of Progresso soup, slow cooked vegetable beef (246g)

NutrientValue%DV
Calories110
Fats2g 2%
Saturated fats0g 0%
Trans fats0g
Cholesterol10mg 3%
Sodium690mg 30%
Carbs19g 7%
Net carbs17g
Fiber2g 7%
Sugar4g
Protein6g
Calcium0mg 0%
Iron1mg 10%
Potassium560mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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