Beef patty

USDA commodity, frozen, cooked

Carbs 13%Fat 62%Protein 25%
Percent Calories

100 grams of beef patty (USDA commodity, frozen, cooked) contains 247 Calories. The macronutrient breakdown is 13% carbs, 62% fat, and 25% protein. This is a good source of protein (28% of your Daily Value), vitamin b12 (120% of your Daily Value), and zinc (76% of your Daily Value).

Nutrition Facts

For 100 grams of beef patty

NutrientValue%DV
Calories247
Fats17g 22%
Saturated fats6g 31%
Trans fats–
Cholesterol–
Sodium66mg 3%
Carbs8g 3%
Net carbs6g
Fiber1g 5%
Sugar–
Protein16g
Calcium39mg 4%
Iron4mg 46%
Potassium325mg 7%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium49mg 12%
Manganese–
Niacin4mg 24%
Pantothenic acid–
Phosphorus235mg 34%
Retinol–
Riboflavin (B2)0.2mg 16%
Selenium–
Theobromine–
Thiamine0.3mg 21%
Vitamin A IU89IU
Vitamin A16μg 2%
Vitamin B123μg 120%
Vitamin B60.3mg 20%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc8mg 76%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 31%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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