Beef patty

USDA commodity, frozen, cooked

Carbs 13%Fat 62%Protein 25%
Percent Calories

2 patty of beef patty (USDA commodity, frozen, cooked) contains 336 Calories. The macronutrient breakdown is 13% carbs, 62% fat, and 25% protein. This is a good source of protein (38% of your Daily Value), vitamin b12 (163% of your Daily Value), and zinc (103% of your Daily Value).

Nutrition Facts

For 2 patty of beef patty (136g)

NutrientValue%DV
Calories336
Fats23g 30%
Saturated fats9g 43%
Trans fats–
Cholesterol–
Sodium90mg 4%
Carbs11g 4%
Net carbs9g
Fiber2g 7%
Sugar–
Protein21g
Calcium53mg 5%
Iron5mg 62%
Potassium442mg 9%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium67mg 16%
Manganese–
Niacin5mg 33%
Pantothenic acid–
Phosphorus320mg 46%
Retinol–
Riboflavin (B2)0.3mg 22%
Selenium–
Theobromine–
Thiamine0.3mg 29%
Vitamin A IU121IU
Vitamin A22μg 2%
Vitamin B124μg 163%
Vitamin B60.4mg 28%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc11mg 103%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats9g 43%
Monounsaturated fats10g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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