Beef plate

Outside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

Fat 62%Protein 38%
Percent Calories

200 grams of beef plate (Outside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled) contains 510 Calories The macronutrient breakdown is 0% carbs, 62% fat, and 38% protein. This is a good source of protein (84% of your Daily Value), potassium (16% of your Daily Value), and vitamin b6 (73% of your Daily Value).

Nutrition Facts

For 200 grams of beef plate

NutrientValue%DV
Calories510
Fats34g 44%
Saturated fats14g 71%
Trans fats
Cholesterol118mg 39%
Sodium184mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein47g
Calcium22mg 2%
Iron5mg 65%
Potassium758mg 16%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline179mg 33%
Copper0.2mg 19%
Fluoride
Folate (B9)14μg 4%
Lycopene0μg
Magnesium48mg 11%
Manganese0mg 0%
Niacin8mg 52%
Pantothenic acid2mg 46%
Phosphorus428mg 61%
Retinol0μg
Riboflavin (B2)0.4mg 29%
Selenium37μg 68%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B128μg 348%
Vitamin B61mg 73%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K
Zinc11mg 100%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 71%
Monounsaturated fats17g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine2g
Histidine2g
Hydroxyproline0.2g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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