1 steak of beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select (cooked, grilled) contains 492 Calories The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of protein (87% of your Daily Value), iron (117% of your Daily Value), and vitamin b6 (63% of your Daily Value).

Nutrition Facts

For 1 steak of beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select (175g)

NutrientValue%DV
Calories492
Fats33g 42%
Saturated fats12g 60%
Trans fats2g
Cholesterol172mg 57%
Sodium121mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein49g
Calcium14mg 1%
Iron9mg 117%
Potassium490mg 10%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium46mg 11%
Manganese
Niacin10mg 60%
Pantothenic acid
Phosphorus338mg 48%
Retinol
Riboflavin (B2)1mg 113%
Selenium
Theobromine
Thiamine0.2mg 17%
Vitamin A IU49IU
Vitamin A14μg 2%
Vitamin B1213μg 535%
Vitamin B61mg 63%
Vitamin C0mg 0%
Vitamin D IU9IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K3μg 2%
Zinc13mg 115%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats13g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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